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How Restaurants Can Survive & Thrive During COVID-19

According to the National Restaurant Association, the restaurant industry has taken the hardest hit of any industry during the COVID-19 pandemic. Restaurants have lost the most in terms of both sales and jobs with over 8 million workers impacted. A devastating blow of $80 billion in losses from sales was projected for the end of […]

5 Reasons Why Online Food Ordering is the Future

What you should know about Online Delivery Services In the age of the Internet, we live vividly through the screens of our phones. From your next hot date to a steaming plate of Chinese take-out, anything you could possibly think of is a mere click away. When it comes to the food industry, online delivery […]

COVID-19 & Restaurant Deliveries

Coronavirus entered our worlds at the beginning of 2020 and day by day has implemented significant changes in our lives. As new countries started to feel the consequences of this pandemic, not only were people’s lives altered through needing to stay at home, but businesses were forced to close in order to prevent the spread […]

Food For Health

With the total number of confirmed COVID-19 cases in California breaking 30,000, many hospitals in the greater Los Angeles area are stretching their employees thin. Medical staff members are working 10+ hour shifts and don’t have enough time to take a break, let alone have a proper meal. Hearing this, one of our local restaurant […]